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This candied walnuts recipe makes candy and crunchy walnuts which might be good for snacking, as a topping, or as a present.
Sweet-coated walnuts solely want a handful of elements, a touch of cinnamon, and a bit of oven time. Straightforward peasy!
![These sweet cinnamon candied walnuts are a delicious treat that combines brown sugar and cinnamon. The walnuts are boiled to remove bitterness, then coated in a light egg white mixture before baking until caramelized and crunchy. These nuts pair beautifully with cheese, especially goat cheese, and make a great topping for salads, desserts, or muffins. A perfect snack or versatile addition to any dish! #spendwithpennies close up of bowl of Candied Walnuts](https://www.spendwithpennies.com/wp-content/uploads/2024/10/Candied-Walnuts-SpendWithPennies-9.jpg)
- They’re so wealthy and candy with a touch of heat cinnamon.
- Crunchy and barely caramelized, they’re the proper mix of candy and salty nuttiness.
- These are good for serving with goat cheese and including to an appetizer platter or a charcuterie board.
![These sweet cinnamon candied walnuts combine rich flavors for a delightful treat. Made with brown sugar and a hint of cinnamon, these walnuts are boiled to remove bitterness before being coated in a light egg white mixture. Bake until caramelized and crunchy. They pair wonderfully with cheese, especially goat cheese, and add a lovely crunch to salads, or desserts. Perfect as a snack or a versatile topping for any dish! #spendwithpennies brown sugar , water , salt , walnuts , egg , cinnamon with labels to make Candied Walnuts](https://www.spendwithpennies.com/wp-content/uploads/2024/10/IG-Candied-Walnuts-SpendWithPennies-.jpg)
What You’ll Want To Make Candied Walnuts
Walnuts: It’s okay if the halves aren’t ‘complete,’ however you should definitely use uncooked walnuts that aren’t salted or seasoned.
Sugar: Brown sugar provides a caramel taste to candied walnuts, however you should use white sugar or a sugar-free sweetener in case you like. Whisk in some maple syrup in Step 4 for a sweeter taste.
Egg White: Egg white is crushed with water till foamy, which helps the sugar and spices stick and creates a crisp coating.
Variations: Moreover walnuts, different nuts to make use of are pecans, almonds, and cashews. Make them individually or as a mixture. Swap out the cinnamon for apple pie spice or pumpkin pie spice for a extra festive taste. Add a teaspoon of vanilla extract, or to make it spicy add some cayenne pepper.
![Treat yourself to this delightful sweet cinnamon candied walnuts recipe! Start by boiling the walnuts to mellow their flavor, then coat them in a sweet blend of brown sugar and cinnamon. Bake until caramelized and crunchy for the perfect snack. These walnuts shine as a topping for salads with pear, or served alongside tangy goat cheese. An irresistible addition to any meal or gathering! #spendwithpennies ingredients in pan to make Candied Walnuts](https://www.spendwithpennies.com/wp-content/uploads/2024/10/Candied-Walnuts-SpendWithPennies-2.jpg)
![Savor this delectable sweet cinnamon candied walnuts recipe that’s both easy and satisfying. Begin by boiling the walnuts to remove any bitterness, then toss them in a mixture of brown sugar and cinnamon. Bake until they turn golden and crunchy. These caramelized walnuts are a fantastic snack on their own or can enhance salads featuring pear, serve them as an appetizer or on a charcuterie board paired with goat cheese. A versatile treat that’s sure to please! #spendwithpennies whipped eggs in a bowl to make Candied Walnuts](https://www.spendwithpennies.com/wp-content/uploads/2024/10/Candied-Walnuts-SpendWithPennies-3.jpg)
![Bring your snacking to a whole new level of delish with this sweet cinnamon candied walnuts recipe! Boil the walnuts first to soften their taste, then coat them in a mix of brown sugar and cinnamon for a sweet, crunchy finish. Once baked until golden and caramelized, these walnuts make an excellent addition to salads with pear or pair them on a charcuterie board with creamy goat cheese. Perfect for sharing or enjoying on your own! #spendwithpennies adding brown sugar to walnuts to make Candied Walnuts](https://www.spendwithpennies.com/wp-content/uploads/2024/10/Candied-Walnuts-SpendWithPennies-4.jpg)
![Discover this delightful sweet cinnamon candied walnuts recipe that’s sure to impress! Start by boiling the walnuts to soften their flavor, then coat them in a rich blend of brown sugar and cinnamon. Bake until they reach a perfect caramelized crunch. These walnuts are not only great as a standalone snack, but they also complement salads, as an addition to a charcuterie board, or can be served alongside tangy goat cheese. A versatile treat for any occasion! #spendwithpennies adding Candied Walnuts mixture to a sheet pan](https://www.spendwithpennies.com/wp-content/uploads/2024/10/Candied-Walnuts-SpendWithPennies-5.jpg)
Learn how to Make Candied Walnuts
- Boil, rinse, and dry walnuts.
- Combine brown sugar, cinnamon, and salt.
- Whisk egg white and add walnuts.
- Coat walnuts with cinnamon sugar and bake (recipe under).
![Indulge in these sweet cinnamon candied walnuts that transform simple ingredients into a tasty treat. Begin by boiling the walnuts to mellow their flavor, then coat them in a mixture of brown sugar and cinnamon for a sweet crunch. After baking until caramelized, these walnuts become a delightful addition to salads with fresh pear or a savory pairing with goat cheese. They’re perfect for snacking or enhancing any dish! #spendwithpennies sheet pan of Candied Walnuts and some in a bowl](https://www.spendwithpennies.com/wp-content/uploads/2024/10/Candied-Walnuts-SpendWithPennies-8.jpg)
Learn how to Retailer Candied Walnuts
Hold candied walnuts in a sealed container, mason jar, or zippered bag at room temperature for 1 to 2 weeks. They may maintain within the fridge for 1 month. Freeze them in a zippered bag for as much as two months.
Add Candied Walnuts to…
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![close up of bowl of Candied Walnuts](https://www.spendwithpennies.com/wp-content/uploads/2024/10/Candied-Walnuts-SpendWithPennies-9-220x220.jpg)
Candied Walnuts
This candied walnuts recipe makes completely candy caramelized nuts.
Forestall your display from going darkish
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Convey a medium pot of water to a boil. Add walnuts and boil for five minutes to take away the bitter style of the skins. Rinse nuts with chilly water, drain properly, and unfold out on a paper-towel-lined tray to dry.
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Preheat oven to 300°F. Line a baking sheet with parchment paper.
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In a small bowl stir collectively the brown sugar, cinnamon, and salt. Put aside.
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In a big bowl, whisk the water with the egg white till ethereal and lightweight. Add the walnut halves and stir to coat.
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Sprinkle the sugar combination over the walnuts. Combine properly and unfold evenly onto the ready baking sheet.
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Bake for 40-50 minutes, stirring often, till walnuts are toasted and the sugar has caramelized.
Leftovers will maintain in an hermetic container at room temperature for 1-2 weeks. They may maintain longer within the fridge – 1 month. Or maintain in an hermetic container within the freezer for 1 month.
Energy: 239 | Carbohydrates: 17g | Protein: 5g | Fats: 18g | Saturated Fats: 2g | Polyunsaturated Fats: 13g | Monounsaturated Fats: 3g | Sodium: 153mg | Potassium: 147mg | Fiber: 2g | Sugar: 14g | Vitamin A: 6IU | Vitamin C: 0.4mg | Calcium: 41mg | Iron: 1mg
Vitamin info supplied is an estimate and can range primarily based on cooking strategies and types of elements used.
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![These sweet cinnamon candied walnuts combine rich flavors for a delightful treat. Made with brown sugar and a hint of cinnamon, these walnuts are boiled to remove bitterness before being coated in a light egg white mixture. Bake until caramelized and crunchy. They pair wonderfully with cheese, especially goat cheese, and add a lovely crunch to salads, or desserts. Perfect as a snack or a versatile topping for any dish! #spendwithpennies bowl of Candied Walnuts with a title](https://www.spendwithpennies.com/wp-content/uploads/2024/10/NP-Candied-Walnuts-SpendWithPennies-.jpg)
![Indulge in these sweet cinnamon candied walnuts that transform simple ingredients into a tasty treat. Begin by boiling the walnuts to mellow their flavor, then coat them in a mixture of brown sugar and cinnamon for a sweet crunch. After baking until caramelized, these walnuts become a delightful addition to salads with fresh pear or a savory pairing with goat cheese. They’re perfect for snacking or enhancing any dish! #spendwithpennies quick and easy Candied Walnuts with writing](https://www.spendwithpennies.com/wp-content/uploads/2024/10/SP-Candied-Walnuts-SpendWithPennies-2.jpg)
![Try this irresistible sweet cinnamon candied walnuts recipe that brings together delightful flavors and textures. The walnuts are boiled to eliminate bitterness and then coated in a luscious mixture of brown sugar and cinnamon. Baked until crispy and caramelized, they create a perfect balance of sweetness. Enjoy them as a snack, elevate your salads, and charcuterie boards, or pair them with creamy goat cheese for a delicious twist. A versatile treat for any gathering! #spendwithpennies brown sugar Candied Walnuts with a title](https://www.spendwithpennies.com/wp-content/uploads/2024/10/SP-Candied-Walnuts-SpendWithPennies-3.jpg)
![Discover this delightful sweet cinnamon candied walnuts recipe that’s sure to impress! Start by boiling the walnuts to soften their flavor, then coat them in a rich blend of brown sugar and cinnamon. Bake until they reach a perfect caramelized crunch. These walnuts are not only great as a standalone snack, but they also complement salads, as an addition to a charcuterie board, or can be served alongside tangy goat cheese. A versatile treat for any occasion! #spendwithpennies Candied Walnuts on a sheet pan and in a bowl with writing](https://www.spendwithpennies.com/wp-content/uploads/2024/10/LP-Candied-Walnuts-SpendWithPennies-.jpg)
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