Garlic Bread Smashed Potatoes

These smashed potatoes are the last word aspect dish you didn’t know you wanted! We’ve taken our Garlic Bread Roasted Potatoes and stepped them up a notch and turned them into smashed potatoes. We love them as a result of they’re tremendous straightforward with very minimal prep time. These potatoes are roasted to perfection, then smashed and drizzled with a buttery garlic herb sauce, and topped with Parmesan cheese. It’s a plate-licking aspect dish that’s a surefire hit!

For some scrumptious garlic bread recipes, attempt our Garlic Star Bread or our Ultimate Garlic Bread.

With their crispy exterior and delicate, fluffy inside, these garlic bread smashed potatoes have nice texture and unforgettable taste! There’s no chopping or difficult prep concerned. Merely bake, smash, and drizzle for a aspect dish that’s straightforward to make and oh-so-delicious. It’s excellent to serve alongside a weeknight dinner and fancy sufficient to impress friends.

Ingredient Notes

• Child Potatoes: Use crimson or yellow. These small potatoes are excellent for smashing because of their tender texture and skinny skins. Goal for uniform sizes for even cooking.
• Salted Butter: In case you solely have unsalted butter, add an additional pinch of salt to the garlic herb combination.
• Garlic: Freshly minced garlic offers one of the best taste or you should utilize 1 1/2 teaspoons of garlic powder.
• Grated Parmesan Cheese: Use freshly grated Parmesan for one of the best melting and taste. Pre-shredded varieties can be utilized however might not soften as easily.

All About Child Potatoes

Child potatoes are these small potatoes rolling across the grocery retailer which are in regards to the dimension of a golf ball. That is what you’re in search of to make smashed potatoes as they’ve skinny skins and are the right dimension. You’ll discover crimson, yellow, and generally purple child potatoes. All of them will work.

Unfastened in Bins: Some shops additionally promote child potatoes individually in bulk bins. This could be a nice choice so you may choose potatoes which are all roughly the identical dimension for even cooking.

Pre-Bagged: Child potatoes are sometimes bought in 1- to 3-pound luggage, both within the produce part or close to different specialty potatoes. These luggage might embrace crimson, yellow, or blended varieties. Combined luggage can add a pop of shade to your dish.

Microwave-Prepared Packs: Child potatoes are generally bought in microwaveable packaging, pre-washed and able to cook dinner. These are handy however might value barely extra per pound.

Smashing Ideas

Bake Till Tender: Be sure to’ve baked them lengthy sufficient in order that the potatoes are totally tender and smashable. A fork ought to simply pierce via them with out resistance.

Smash Gently: Use the underside of a ingesting glass, a fork, or a potato masher to press every potato down. The objective is to flatten them whereas retaining them intact. Don’t press too laborious, or throughout to the pan, or they’ll disintegrate. Goal for about 1/2-inch thick.

House Them Out: Give every potato sufficient room on the baking sheet for the sides to crisp up through the second bake. Crowding the pan can result in steaming as a substitute of crisping.

Baking Time

The baking time in your smashed potatoes will depend upon how massive the potatoes are. If they’re on the bigger dimension, you will want so as to add some roasting time earlier than smashing them. As soon as they’re delicate sufficient to be smashed, you’ll know that they’re prepared.