This recipe for Fried Cabbage with Sausage is really easy and so good. Nice for a busy night time and reheats nicely too. Tremendous versatile dish!
Should you love cooking with cabbage it is best to attempt our Cajun Cabbage Jambalaya. No, it’s not a conventional jambalaya but it surely’s scrumptious and has nice opinions.
❤️WHY WE LOVE THIS RECIPE
We love this recipe for a couple of causes however one is it’s tremendous simple to make and it’s additionally versatile. It comes collectively actually rapidly and it reheats nicely. You an make this in below half-hour and add any greens you want and change up the sausage as nicely.
🍴KEY INGREDIENTS
- Butter
- Cabbage
- Inexperienced pepper
- Onion
- Polish sausage (can use smoked sausage), I take advantage of Hillshire Farm.
- Can of diced tomatoes
- Salt
- Pepper
- Sizzling sauce, non-obligatory
SWAPS
You possibly can swap out the smoked sausage on this recipe. You need to use turkey smoked sausage for a decrease fats and better protein. You might additionally use rooster sausage. This dish is tremendous versatile, in case you are utilizing summer season greens out of your backyard, I believe zucchini could be nice on this too.
🍽️HOW TO MAKE
Essentially the most time consuming a part of this dish is chopping up all of the greens. After you have that carried out this dish comes collectively actually rapidly!
COOKING STEPS
Step 1
Soften butter in massive skillet. Add cabbage, onion, and inexperienced pepper and cook dinner on medium excessive for about 5 minutes stirring to maintain from sticking to pan.
Step 2
Add remaining components, cowl and simmer for 20 – 25 minutes.
⭐TIP
When shopping for cabbage choose those with the greenest leaves on the skin. Darkish inexperienced leaves imply extra taste. As soon as you narrow a head of cabbage it begins dropping its Vitamin C content material. That is why it’s higher to shred cabbage your self on your recipes as an alternative of shopping for it already shredded. Uncut cabbage will maintain as much as 2 weeks in a perforated plastic bag, as soon as lower, wrap in plastic wrap however use inside a couple of days for greatest taste and vitamins.
OTHER RECIPES WITH CABBAGE
SERVE THIS DISH WITH
STORING, REHEATING & SERVING SIZE
This dish is saved within the fridge and you may reheat it within the microwave or toss it again within the skillet on decrease warmth. It makes 6-8 servings.
Fried Cabbage with Sausage
This simple skillet recipe for Fried Cabbage and Sausage is one you’ll make again and again. Nice consolation meals and may be made in below half-hour. Excellent for a busy night time.
- 1 stick butter
- 1 small head of cabbage chopped
- 1 small inexperienced pepper chopped or lower into strips
- 1 small onion chopped
- 1 pound polish sausage sliced into spherical items (can use smoked sausage)I take advantage of Hillshire Farm.
- 1 15 ounce can diced tomatoes
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- few drops of scorching sauce non-obligatory
-
Soften butter in massive skillet. Add cabbage, onion, and inexperienced pepper and cook dinner on medium excessive for about 5 minutes stirring to maintain from sticking to pan. Add remaining components, cowl and simmer for 20 – 25 minutes.
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